Edible Films and Coatings for Fruits and Vegetables Market Size Was Valued at USD 860.10 Million in 2023, and is Projected to Reach USD 1554.85 Million by 2032, Growing at a CAGR of 6.8% From 2024-2032.
This is due to a number of variables that led to a rise in the market’s demand for edible fruit and vegetable coatings and films. First off, the need to adopt an ecological strategy for packaging material preservation has been steadily increasing as a result of environmental problems and the growing demand for eco-friendly products. Second, the production of edible films and coatings offers benefits that are economically valued by the customer and manufacturer, including extended shelf life, preservation of freshness, and a reduction in food waste. Moreover, there is growing apprehension regarding the existence of natural substances in edible films, which serve as both packaging materials and nutritional additives by providing antioxidants.
The primary goals of edible films and coatings in this market are to reduce moisture loss, prevent microbial growth, delay ripening, minimize oxidation, maintain freshness, and enhance the visual appeal of the produce. These solutions offer sustainable alternatives to traditional packaging methods, reducing food waste and extending the availability of fresh fruits and vegetables to consumers worldwide.
Key Players Driving in the Market
Tate & Lyle PLC,Sumitomo Chemical Co. Ltd ,Sufresca ,Pace International LLC ,Mantrose-Haeuser Co. Inc. ,Tipa Corp Ltd ,Apeel Sciences,Hazel Technologies,Mori (Cambridge Crops Inc.),Liquidseal, JTBC, Citrosol, DECCO, Fomesa Fruitech ,Janssen PMP ,Sani Fruit ,AllinAll Ingredients Ltd. and Others
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Market Trend Analysis of Edible Films and Coatings for Fruits and Vegetables
Growing Need for Long-Staple, Healthful Products
An further significant issue that significantly impacts the application of edible films and coatings for fruits and vegetables is the increased knowledge of one’s body regarding the consumption of better and healthier foods. Consumers are voluntarily turning to these extra product features as a result of realizing how important healthy living and nutrition have become. The growing inclination of consumers towards food goods that are more stable on the shelf is another well represented trend.
They help preserve the quality of fruits and vegetables and cut down on waste, which is why they are useful for preserving food for perishable goods. Convenience solutions, such as functional packaging that offers more than just food product packaging and isn’t strictly focused on that goal, are becoming more and more popular with consumers. In addition to having nutritional value and antioxidants in response to consumer demand for cutting-edge products, coatings and films have drawn a lot of attention as superior, environmentally friendly packaging materials as compared to standard packaging materials.
Dividing the Market: Exploring Segmentation Strategies
by Type        Â
- Protein Lipids
- Polysaccharides
- Composite Films
- Surfactants
- And Others
by Application         Â
- Food Sectors
- And Pharmaceuticals
The segmental analysis highlights the pivotal role of proteins in shaping the growth trajectory of the global edible films and coatings market. With ongoing research and innovation, protein-based materials are expected to continue driving market expansion and meeting the evolving needs of consumers and food manufacturers alike.
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Fruits and Vegetables Edible Films and Coatings Market Regional Insights:
The market is anticipated to be dominated by Asia-Pacific. For the duration of the forecast
In the Asia-Pacific area, where markets are indicating a growing demand for fresh and minimally processed fruits and vegetables, this consumer trend is expanding quickly. This tendency is linked to a greater awareness of health issues as well as dietary changes brought about by a move toward natural and organic foods, which in turn favors the use of edible coatings and films to increase product shelf life.
by Region     Â
- North America (U.S., Canada, Mexico)
- Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
- Asia-Pacific (China, India, Japan, Southeast Asia, Rest of APAC)
- Middle East & Africa (GCC Countries, South Africa, Rest of MEA)
- South America (Brazil, Argentina, Rest of South America)
Key Industry Developments in the Edible Films and Coatings for Fruits and Vegetables Market:
August 2022: In collaboration with APC Microbiome Ireland, a Science Foundation Ireland (SFI) Research Centre, Tate & Lyle PLC, a global leader in ingredient solutions for healthier food and beverages, has declared the publication of an international patent application for a synbiotic fiber technology that has demonstrated encouraging initial findings in metabolic health.You Can Purchase Parts Of This Report. Check Out Prices For Specific Sections
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Operators – Increasing use of eco-friendly packaging to lower carbon footprints
Most countries have seen a surge in the use of green packaging as a result of increased environmental concerns. The market is growing as a result of rising energy and transportation expenses. In addition, government pressure to switch to eco-friendly materials and unfavorable customer impressions of traditional packaging have fueled industry expansion. In an effort to lessen their carbon footprint, a number of firms have recently adopted green packaging options.
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